A+ Vegan Pancakes
In a mixing bowl, combine the flour, yeast, sugar, and salt.
Recipe Summary A+ Vegan Pancakes
Packed with all you need in a breakfast. You can freeze them and reheat in a toaster. YUM!
Ingredients | Candida Pancakes2 cups spelt flour2 cups oat flour2 tablespoons baking powder¼ cup ground flaxseed meal½ teaspoon salt3 ½ cups low-fat vanilla soy milk¼ cup applesauce2 tablespoons agave nectar1 ½ tablespoons vanilla extract2 cups blueberriesDirectionsInfo | Candida Pancakesprep: 10 mins cook: 10 mins additional: 15 mins total: 35 mins Servings: 7 Yield: 7 pancakes
TAG : A+ Vegan PancakesBreakfast and Brunch, Pancake Recipes, Whole Grain Pancake Recipes,
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