Slow Cooker Tapioca Pudding
Follow the this recipe and you can make your learn how to make great tasting boba at home with all natural ingredients.
Recipe Summary Slow Cooker Tapioca Pudding
Classic tapioca pudding is made with very little hassle in a slow cooker. There is no need to presoak small tapioca pearls prior to cooking.
Ingredients | Instant Tapioca Pearls Recipe4 cups milk⅔ cup white sugar½ cup small pearl tapioca2 eggs, lightly beatenDirectionsStir together the milk, sugar, tapioca, and eggs in a slow cooker. Cover, and cook on Medium for 3 hours, or on Low for 6 hours, stirring occasionally. Serve warm.Info | Instant Tapioca Pearls Recipeprep: 5 mins cook: 3 hrs total: 3 hrs 5 mins Servings: 8 Yield: 8 servings
TAG : Slow Cooker Tapioca PuddingDessert Recipes, Custards and Pudding Recipes,
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