Stuffed Bell Pepper Rings
It was introduced all over the world where it is now extensively grown worldwide as a spice and medicine.
Recipe Summary Stuffed Bell Pepper Rings
I use pepper rings instead of the usual whole peppers; since it takes less time to bake, there is more meat taste instead of mostly peppers, and they look so pretty on the plate, in my opinion. I love using colored peppers for a fun visual effect! Serve with sour cream, Greek-style sour cream, or nonfat yogurt.
Ingredients | Bell Pepper Seedlings Not Growing2 pounds ground beef sirloin1 cup cooked rice1 onion, diced2 eggs½ cup cooked corn1 carrot, shredded3 tablespoons olive oil, divided2 tablespoons Italian-seasoned bread crumbs1 tablespoon sun-dried tomato pesto1 tablespoon minced fresh parsley2 tablespoons chopped fresh dill, divided1 clove garlic, mincedsalt and ground black pepper to taste4 large yellow bell peppers - tops removed, sliced into 2-inch rings, seeded, or to taste2 tomatoes, sliced, or to taste½ cup pasta sauce½ cup chicken broth3 green onions, thinly sliced, or to tasteDirectionsPreheat the oven to 350 degrees F (175 degrees C).Combine ground beef, rice, onion, eggs, corn, carrot, 1 tablespoon olive oil, bread crumbs, pesto, parsley, 1 tablespoon dill, garlic, salt, and black pepper in a large bowl.Chop any remaining yellow bell pepper pieces and place them in the bottom of a baking dish. Add the remaining olive oil, tomatoes, pasta sauce, chicken broth, green onions, and remaining dill.Arrange yellow bell pepper rings in the baking dish and fill with the beef-rice mixture. Spoon the pasta sauce mixture on top to cover. Cover the baking dish with aluminum foil.Bake in the preheated oven for 30 minutes. Remove aluminum foil and continue baking until beef is browned and peppers are still crunchy-soft, about 20 minutes more.You can substitute any ground meat for the sirloin.Use dill paste in place of dill weed if desired.Use any color bell pepper you prefer.If you don't have sun-dried tomato pesto, ketchup or pasta sauce will work as well.You may need to double the proportions of sauce depending on the size of your baking dish.Info | Bell Pepper Seedlings Not Growingprep: 25 mins cook: 50 mins total: 75 mins Servings: 6 Yield: 6 servings
TAG : Stuffed Bell Pepper RingsAppetizers and Snacks, Meat and Poultry, Beef,
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