Steps to Prepare Chinese Minced Beef Noodles

Chinese Noodle Salad

It's a magic mix of gentle, subtle, soothing broth, and chumpy noodles handmade just minutes ago.

Recipe Summary Chinese Noodle Salad

I didn't like this the first few times I tried it but now I love it! It's got a tangy taste and goes well with Chinese food or sandwiches. Leftovers are softer but great as a snack the next day.

Ingredients | Chinese Minced Beef Noodles

¼ cup rice vinegar

¼ cup sugar

¼ cup vegetable oil

2 (3 ounce) packages ramen noodles with seasoning packet

½ head romaine lettuce, chopped

1 (10 ounce) can mandarin orange segments, drained

¼ cup slivered almonds

Directions

In a microwave-safe bowl, mix together vinegar, sugar, and oil. Microwave on high until sugar dissolves, about 1 minute. Mix well, and set aside to cool.

Crush ramen noodles in the packages. Pour into salad dressing.

In a salad bowl, toss romaine lettuce with oranges, almonds, and salad dressing.

Info | Chinese Minced Beef Noodles

prep: 5 mins cook: 1 min total: 6 mins Servings: 8 Yield: 8 servings

TAG : Chinese Noodle Salad

Salad, Green Salad Recipes, Romaine Lettuce Salad Recipes,

Images of Chinese Minced Beef Noodles

Chinese Minced Beef Noodles : · taiwanese beef noodle soup is a popular noodle soup in taiwan where beef is slowly cooked together with its bones and spices, there are many variations and it all depends on the location.